Friday, September 7, 2012

Pasta Moon

Pasta Moon

 Pasta Moon gets credit for being highly rated in a tourist town and actually providing a fine, delicious dining experience. We started with some tasty cocktails from the bar with locals who came in for "the usual". That's always a good sign. We shared the nightly special salad as well as mussels. He had the pork chop, and I the squash ravioli. Everything was excellent; wines by the glass were reasonable; and the service was impeccable. All the diners seemed to be enjoying themselves.Went into town to play the Ritz carlton course. Researched with locals and heard this was the place. We went for dinner. Must say that I was impressed. I am a foodie. Pasta was homemade and fresh. Had half portions of four different dishes to hve a small throwdown. Amazing. Lasagna excellent. Parpadelle was amazing the best. Pumpking raviolis very good. For dessert order the lemon dessert merenge, the best I ever had. Overall, if you are in this town, you MUST eat here.

Pasta Moon

Pasta Moon

Pasta Moon

Pasta Moon

Pasta Moon

Pasta Moon

Pasta Moon

Pasta Moon

Pasta Moon Video

Pasta Moon Video

1 comment:

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